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Plant‑Based Autumn Feast

Celebrate autumn’s most vibrant, abundant vegetables with these seasonal plant-based dishes with an Italian twist.
  • Butternut Squash Soup
  • Savory Roasted Pumpkin Side Dish
  • Gluten-free Kabocha Gnocchi
  • Sweet Roasted Pumpkin Dessert
Educator: Chef Anabell
  • Class Details:
    • Hands-on cooking class for adults led by our chef educators.
    • The chef guides attendees step-by-step through each dish from beginning to completion.
    • Consumption of alcohol is prohibited during classes.
    • Hands-on classes range from 1.5-2 Hours of Active Time. Involve 3+ dishes under a specific topic, which falls into a monthly theme.
    • Students will be actively working in their own workstations, mostly standing.  Please wear comfortable clothes and shoes.  Apron, utensils, tools, ingredients will be provided. No need to bring anything to class. Chairs can be provided as requested.
    • Limited to 12 students for the Sunshine Room and Moonlight Room, 16 students for the Pier Room.
    • Students receive a 3-week special coupon right after the class to use in our stores.
    • The recipes used in our classes are developed with common ingredients. The presence of the 9 major allergens -milk, egg, wheat, soy, peanuts, tree nuts, fish, shellfish, and sesame- might be present.  If you have a food allergy, please check with the Store Marketing Coordinator prior to purchasing a class ticket, to determine if an adjustment to the recipe is possible.
    • A Hold Harmless Agreement is required to be signed online as part of the ticket transaction. Please note: a photo release is part of this waiver.
    • Please arrive 5 minutes prior to class start time.
    • Cancellation Policy: Cancellations must be made 48hrs prior to class/workshop to receive a full refund.   If cancellation is made less than 48hrs prior to class, the purchase cannot be refunded but can be transferred to someone who can attend in your place.  Cancellations can be made through the ticket confirmation email by clicking on ‘Cancel reservation’ button.
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Plant-Based Autumn Feast
$65
Available Tickets: 12

Adult Cooking Class with Chef Anabell

The Plant-Based Autumn Feast ticket is sold out. You can try another ticket or another date.
Total: 0

Date

Oct 17 2024

Time

7:00 pm - 9:00 pm

Cost

$65.00

Labels

Adult Cooking
Los Feliz

Location

Los Feliz
1841 N. Western., Los Angeles CA 90027
Category
REGISTER
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