Plant‑Based Italian Autumn Feast
Celebrate autumn’s most vibrant, abundant vegetables with these seasonal plant-based dishes with an Italian twist.
- Butternut Squash Soup
- Savory Roasted Pumpkin Side Dish
- Gluten-free Kabocha Gnocchi
- Sweet Roasted Pumpkin Dessert
Educator: Chef Anabell
Date
- Oct 17 2024
- Expired!
Time
- 7:00 pm - 9:00 pm
Cost
- $65.00
Labels
- Adult Cooking
Location
- 1841 N. Western., Los Angeles CA 90027