Fun with Asian Cuisine

Get ready for an exciting kitchen adventure filled with Asian flavors! Our class, designed for kids, will teach them how to make a delicious dinner with shrimp fried rice and fresh spring rolls stuffed with tofu. They’ll learn valuable skills like cooking rice perfectly, mastering the sauté technique, and assembling the perfect spring roll. It’s a hands-on and incredibly fun class that will engage kids.

Educator: Chef Cassidy