Gobble‑Worthy Thanksgiving Sides
Learn how to create standout Thanksgiving side dishes with simple, fresh ingredients.
- Mashed Yukon Gold Potatoes with Kale, and Scallions
- Charred Green Beans with Dill Yogurt
- Winter Citrus Salad with Rainbow Carrots and Gorgonzola Cheese
Educator: Chef Juan
Date
- Nov 07 2024
- Expired!
Time
- 6:30 pm - 8:30 pm
Cost
- $65.00
Labels
- Adult Cooking
Location
- 150 Encinitas Blvd., Encinitas, CA 92024