BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv6.9.01.0//EN
X-ORIGINAL-URL:https://classes.lazyacres.com/
X-WR-CALNAME:Lazy Acres Natural Market
X-WR-CALDESC:
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-9f5298e34a56a8d23f8d863501f5fe28@classes.lazyacres.com
DTSTART:20260410T020000Z
DTEND:20260410T040000Z
DTSTAMP:20260226T222400Z
CREATED:20260226
LAST-MODIFIED:20260401
PRIORITY:5
SEQUENCE:29
TRANSP:OPAQUE
SUMMARY:Farm‑to‑Table: Santorini Nights
DESCRIPTION:\nGrilled Branzino \nGreek Spinach and Feta Boreks \nGrilled Fennel and Zucchini Salad\n\nEducator: Chef Lena\n
URL:https://classes.lazyacres.com/events/farm-to-table-seasonal-cooking-for-earth-month-3/
CATEGORIES:Adults Cooking
LOCATION:1841 N. Western., Los Angeles CA 90027
ATTACH;FMTTYPE=image/jpeg:https://classes.lazyacres.com/wp-content/uploads/2026/04/NEW-scaled.jpg
END:VEVENT
END:VCALENDAR